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Kenny Gilbert Evening

Calling all Southern food lovers!  Chef Kenny Gilbert, will be celebrating his cookbook, Southern Cooking, Global Flavors.  Co-author, Nan Kananaugh, will moderate our delicious world tour.  Book signing will follow.

Pre-order a book here and join us at Silkie's in Springfield on October 18th!  (All pre-orders will entitle you to one complimentary cocktail and bites at the event!)

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Event address: 
SILKIE'S CHICKEN & CHAMPAGNE BAR
1602 Walnut Street
Jacksonville, FL 32206
Southern Cooking, Global Flavors By Chef Kenny Gilbert, Nan Kavanaugh, Alexander Smalls (Foreword by) Cover Image
$35.00
ISBN: 9780847899258
Availability: Usually Ships in 1-5 Days
Published: Rizzoli - April 11th, 2023